It is a flour of chana daal or split brown chickpeas. First, the peas are air-dried, then kept in sun for a day so that no moisture is left in them. Now, it is ground in the mixture to form a powder. Your besan or gram flour is ready. You can use it either to prepare a variety of dishes or to make daily skincare recipes.

This is not a cooking blog, so search for delicious besan recipes on google, while I will tell you some skincare home remedies using besan or gram flour.